Where to Eat in Punakha: Your Friendly Guide to the Valley’s Best Flavours

Punakha, once the proud capital of Bhutan until 1955, still holds a special place in every traveller’s heart. Just around two hours’ drive from Thimphu, this picturesque valley is famed for its emerald-green rice fields and timeless beauty. Home to Bhutan’s second oldest and second largest dzong, Punakha Dzong, and Bhutan's longest suspension bridge, the region is one of the country’s most beloved destinations, attracting both locals and international visitors year-round.

Besides its cultural treasures, Punakha is also a brilliant place to treat your taste buds. Whether you’re after traditional Bhutanese delicacies or a modern bite, there’s plenty on offer. Here’s a handpicked round-up of some of the best dining spots around Punakha to make your culinary adventure that bit more memorable.

Tenphey Bhutanese Cuisine

In the heart of Khuruthang town, Tenphey Bhutanese Cuisine is a wonderful spot for anyone keen to dive straight into authentic Bhutanese flavours. The warm-hearted owner is passionate about sharing Bhutan’s food culture, serving up traditional dishes like Ema Datshi (the famous chilli-and-cheese stew), Phaksha Paa (pork with dried chillies and radish), and Jasha Maru (a rich chicken stew). You can also sample Suja (butter tea) and nutty red rice. Don’t miss their Bathup, a comforting noodle soup made with hand-cut wheat noodles and a savoury broth — perfect on a cool evening. Everything is lovingly prepared with fresh local ingredients, making this place feel like a true celebration of Bhutanese culinary heritage.

Momo Corner, Changyul

Just a kilometre or so from the car park by Punakha Dzong, Momo Corner in Changyul is a local legend. Simple, quick, and bursting with flavour, their momos (dumplings) are the talk of the town — juicy, tender, and perfect for a quick bite between sightseeing. If you’re after something satisfying and fuss-free, this is exactly where you’ll want to go.

Punakha Stream Resort

Set against the backdrop of Punakha’s gentle streams and emerald rice paddies, the restaurant at Punakha Stream Resort is a gem for those after a rustic yet memorable meal. Their house speciality, Tomza, is a traditional Bhutanese lunch wrapped in banana leaf and cloth, packed with fragrant rice, Ezay (spicy chilli paste), and your choice of side dishes — think dried pork, beef, chicken, or even fish. You can enjoy it right there or take it away for a riverside picnic. With both vegetarian and non-vegetarian options, it’s a brilliant way to try a truly local dining experience.

Merengma’ Bistro & Bar

Merengma’ Bistro & Bar is the place to be if you fancy a modern, laid-back vibe with a stunning view. Just a short drive from Khuruthang, it sits in a peaceful spot framed by paddy fields and looks across to the magnificent Punakha Dzong. They serve everything from Bhutanese and Indian dishes to international classics, but their cocktails are a highlight — especially on a balmy Punakha afternoon. Coffee lovers won’t be disappointed either, with a fine brew on offer alongside the scenic setting.

Chicken Dinner

Right before you reach Punakha Dzong, you’ll spot Chicken Dinner on your left. This fun and family-friendly spot dishes up everything from Bhutanese-style fried chicken (a local twist on KFC that kids adore) to tasty pizzas, burgers, and a classic Bhutanese Tali Set with an assortment of traditional flavours. There’s something for everyone here — whether you want to dine indoors with karaoke and live music, or outdoors with a peaceful view of the Punatshangchhu River and endless green rice fields. Don’t leave without trying their Malibu cocktail, a tropical delight that pairs perfectly with the relaxed summer breeze.

Punakha is more than just a stunning valley steeped in history — it’s also a place to slow down, savour the flavours, and enjoy every bite. From humble dumplings to hearty Bhutanese stews, your next culinary journey is right here waiting.